I’m admittedly a soup fanatic! I can eat it all year round and no matter what time of day it is.

Fall is here and that means that Halloween is right around the corner…

Croutons are good (obviously). But homemade Fresh Garlic and Herb Air Fried Croutons are so, so, much better.

When contemplating a renovation, there are a ton of things to consider.

Whether you realize it or not, we all have little rituals that we bring into our lives all the time.

Being best friends and business partners, I'm sure you can imagine how much we have shared in common over the years.

It has been a whirlwind of a few months filming my show in Atlanta.

This recipe from Eat the Gains is so easy and delicious! Full of flavor and so healthy!

The last year has been enormously challenging for so many reasons.

A couple of weeks ago I was so excited to be able to share our Happy Place presets with all of you.

Shopping at The Little Market brings opportunity to women all over the world.

I’m so excited to introduce you to our October Boss Babe, Ceta Walters, for so many reasons.

In preparation for a little Halloween treat that I’m delivering to friends, I hit the kitchen to make some simple syrup.

I am so grateful to my friends Kate Gordon and JoAnna Garcia Swisher for their generosity and inviting me to be a guest contributor to The Happy Place today.

One of the silver linings of this unique time has been getting the chance to slow down a bit and savor the extra time at home.

I promised to share all the small ways I’m breathing new life into our home while we are doing our best to stay safe and healthy.

Nothing excites me more than when I get to share something with you all that I KNOW will be life changing.

I thought we would start the week off right and introduce you to one of my dearest who has been feeding our village and most of LA for years now.